Icupa Amata-yogurt Imashini Yuzuza Ibinyobwa
Video
Ibisobanuro
Amata akungahaye ku mirire, arashobora guha umubiri w'umuntu poroteyine zitandukanye na peptide ikora, ikuzuza calcium y'umubiri w'umuntu, ni ikinyobwa cy'ingirakamaro mu buzima bwa buri munsi.Mu myaka yashize, ibyifuzo by’amata n’ibikomoka ku mata mu bihugu bitandukanye byagiye byiyongera uko amafaranga yiyongera, abaturage biyongera, imijyi n’imirire ihinduka.Ubwoko butandukanye bwibikomoka ku mata buratandukanye cyane bitewe n’ahantu bitewe ningeso zimirire, tekiniki zihari zo gutunganya amata, ibisabwa ku isoko, hamwe n’imibereho n’umuco.Muri GEM-TEC, turagufasha kugera ku bwiza n’umutekano w’ibicuruzwa by’amata binyuze mu bushyuhe bwuzuye bwuzuye amata meza, ibinyobwa by’amata, yogurt yuzuza ibisubizo by’umusaruro.Twateje imbere uburyo butandukanye bwibikomoka ku mata atandukanye (urugero, amata ya pasteurize, ibinyobwa byamata biryoshye, yogurt yo kunywa, porotiyotike n'ibinyobwa byamata hamwe nibintu byihariye bikora neza), hamwe nibigize intungamubiri zitandukanye.
Ubushyuhe buke Amata mashya mumacupa yikirahure abereye abakoresha baho kunywa kumunsi umwe cyangwa ejobundi.Ihindurwamo pasteur mbere yo kuzuza (irashobora kwica bagiteri itera indwara kandi igakomeza uburyohe bwintungamubiri zamata).Ifite intungamubiri nyinshi ariko igihe gito cyo kubaho.Ibinyuranye, ibinyobwa byamata bya pasteurize ya porotiyotike nyuma yo kuzura birashobora kugera kuramba.Ibi nibikomoka ku mata bifite umuvuduko mwinshi.Kuri yogurt ni amata menshi cyane, kuzuza ibikenewe byuzuza igitutu, ubushobozi bwo kuzuza bupimwa na sensor yo gupima.
Urujya n'uruza rw'amata ruzabyara ifuro ryinshi, ubusanzwe ryuzuza imashini ya vacuum ya vacuum, kugirango birinde ingaruka zifuro kubushobozi bwo kuzuza.
Imiterere ya tekiniki Ibiranga
1. Mubisanzwe kuzuza valve bifata ibyuma bisobanutse neza byuzuza imashini, ibikoresho bya elegitoroniki bipima ibyuma bya elegitoronike / ibikoresho bya elegitoroniki bishobora guhitamo ukurikije ibicuruzwa bitandukanye bisabwa.Ntakibazo cyaba valve gishobora gukorwa nta gitonyanga, irinde kubyimba bigira ingaruka kumazi.
2. Sisitemu yo kugenzura Siemens yemejwe, hamwe nubushobozi buhanitse bwo kugenzura, ibice byose byimikorere nibikorwa byikora byuzuye, ntagikorwa gisabwa nyuma yo gutangira (urugero: kuzuza umuvuduko ukurikira umuvuduko wose wumurongo, gutondeka urwego rwamazi, kugenzura gufata amazi sisitemu yo gusiga, sisitemu yo gutanga icupa)
3. Ihererekanyabubasha ryimashini ifata igishushanyo mbonera, guhinduranya inshuro zidafite umuvuduko ukabije, kugenzura kwihuta.Iyi disiki ifite ibikoresho byamavuta byikora byikora, bishobora gutanga amavuta kuri buri mwanya wo gusiga ukurikije igihe nigihe kinini, hamwe no gusiga bihagije, gukora neza, urusaku ruke hamwe nubuzima bwa serivisi ndende.
4. Uburebure bwibintu biri muri silinderi yuzuzwa bigaragazwa nubushakashatsi bwa elegitoronike, kandi PLC ifunze-ifunguye PID igenzura urwego rwamazi ruhamye kandi rwuzuye.
5. Uburyo butandukanye bwo gufunga (nka: gufunga aluminiyumu, gufunga ubushyuhe, plastike ya PE byoroshye gukurura igifuniko, nibindi)
6. Umuyoboro wibikoresho urashobora guhanagurwa CIP burundu, kandi intebe yakazi hamwe nigice cyo guhuza icupa irashobora gukaraba muburyo butaziguye, byujuje ibisabwa by isuku yo kuzuza;Irashobora gukoreshwa ukurikije ibikenewe byuruhande rumwe;Birashoboka kandi guhitamo CIP yibikombe byimpimbano ihita ishiraho idakoresheje intoki.
7. Ukurikije ibisabwa mubicuruzwa bitandukanye, kuzuza no gufunga ubwoko birashobora guhuzwa uko bishakiye.Kubakoresha bafite ibisabwa byinshi kugirango yuzuze ubushobozi bwuzuye, ibikoresho bya elegitoroniki byuzuye byuzuye birashobora gukoreshwa.Igihe cyose ubushobozi bwo guhindura bwahinduwe kuri HMI, guhinduranya neza birashobora kugerwaho.
8. Igishushanyo cyimashini nicyoroshye kubakoresha, imiterere yoroshye, yizewe, yoroshye kubungabunga.
Ikigereranyo cya tekiniki
Ibikoresho nyamukuru ibikoresho byimashini icupa
| Ubwoko | GFB24-12 | GFB40-12 |
| ubushobozi bwo kubyaza umusaruro | 10000BH (200ml / B) | 20000BH (200ml / B) |
| Ubushobozi bwo kuzuza | 80-500ml | 80-500ml |
| Urupapuro rwuzuza | Fata icupa hepfo | Fata icupa hepfo |
| Ifishi yo gufunga | Kwikonjesha | Kwikonjesha |
| Umunwa w'icupa | Φ35-45mm | Φ35-45mm |
| Bottleneck | Φ50-70mm | Φ50-70mm |
| Uburebure bw'icupa | 110-170mm | 110-170mm |
| Imbaraga zose | 6.8kw | 7.8kw |
| Guhumeka ikirere | 1.0m³ / min / igifuniko cya plastiki | 1.0m³ / min |
| Igipimo cyimashini | 2000 * 1800 * 2200mm | 2250 * 2000 * 2200mm |
| uburemere | 2400 kg | 4000 kg |
| Igicuruzwa gikoreshwa | amata 、 shiraho yogurt | amata 、 shiraho yogurt |
Ibikoresho nyamukuru ibipimo byimashini yuzuza amacupa
| Ubwoko | GFJ32-20 | GF24-18 | GF32-32 | GF40-40 | GF50-50-24 |
| ubushobozi bwo kubyaza umusaruro | 5000BH (200ml / B) | 10000BH (200ml / B) | 18000BH (200ml / B) | 22000BH (200ml / B) | 27000BH (200ml / B) |
| Ubushobozi bwo kuzuza | 500-1500ml | 100-500ml | 100-500ml | 100-500ml | 100-500ml |
| Urupapuro rwuzuza | shyira icupa hepfo | Fata icupa hepfo | Fata icupa hepfo | Fata icupa hepfo | Fata icupa hepfo |
| Ifishi yo gufunga | Ubushuhe | Umuvuduko mwinshi, ubushyuhe-kashe | Umuvuduko mwinshi | Umuvuduko mwinshi | ubushyuhe |
| Umunwa w'icupa | Φ25-40mm | Φ25-40mm | Φ25-40mm | Φ25-40mm | Φ25-40mm |
| Bottleneck | Φ60-110mm | Φ35-70mm | Φ35-70mm | Φ35-70mm | Φ35-80mm |
| Uburebure bw'icupa | 200-300mm | 100-200mm | 100-200mm | 100-200mm | 100-200mm |
| Imbaraga zose | 14.37 kw | 22 kw | 33 kw | 33 kw | 43 kw |
| Guhumeka ikirere | 1.2m³ / min | 0.5m³ / min | 1m³ / min | 1m³ / min | 1.2m³ / min |
| Igipimo cyimashini | 3000 * 2250 * 2200mm | 2000 * 1800 * 3200mm | 2500 * 1800 * 3200mm | 3050 * 2050 * 3200mm | 5200 * 2650 * 2530mm |
| uburemere | 4200 kg | 2800 kg | 6000 kg | 7000 kg | 125 kg |
| Igicuruzwa gikoreshwa | Amata, soymilk | Amata, ibinyobwa bya lactobacillus | Amata, ibinyobwa bya lactobacillus | Amata, ibinyobwa bya lactobacillus | Amata, ibinyobwa bya lactobacillus |
